Dominican Restaurant 5 offers an authentic taste of the Dominican Republic right in Deer Park, NY. Their menu captures the essence of traditional Dominican cuisine with standout dishes like Mangu, Oxtails Stew, and the hearty Tripe Soup (Sopa de Mondongo). Each entrée, from the savory Stew Chicken to the perfectly seasoned Grilled Chicken served with white rice, beans, and sweet plantains or boiled cassava, showcases rich, bold flavors and home-style cooking at its finest. The Cuban Sandwich and the flavorful Mofongo add variety for those seeking a broader Caribbean experience. Soups such as the Spanish Sancocho and Seafood Asopado bring warmth and comfort in generous portions. Beyond individual dishes, their family-style trays cater excellently to gatherings, making this restaurant a favorite for both casual meals and celebrations. The inviting atmosphere paired with fresh ingredients and attentive service creates a dining experience that feels both familiar and special—truly a gem for Dominican food lovers.